Caren Travels

Tuesday, November 9, 2010

Bratislava, Slovakia

Posted by Caren Blair at 12:20 AM

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Labels: Travel

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About Me

Caren Blair: I am a graduate of the French Culinary Institute's Classic Pastry Arts program. I work as a Pastry Chef in Brooklyn. This blog will serve as a place to display my work and share some recipes!

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